Pasta
The Pasta Pantry: Because Cheese Needs a Soulmate
Let’s be honest: cheese is the star of the show, but every lead needs a dependable co-star. Enter our pasta collection—the ultimate vessel for all that gooey, melted greatness you just added to your cart.
We’ve curated a selection of noodles that take their job seriously. We’re talking bronze-die extruded textures that actually hold onto the sauce instead of letting it slide off like a bad pick-up line. From artisanal Italian shapes that sound like sophisticated insults to the classic strands that just want to be smothered in Pecorino, we have the gluten your heart desires.
Why our pasta plays well with others:
- Texture for Days: Rough surfaces designed to trap every molecule of pesto, pomodoro, or liquid gold.
- Al Dente or Bust: High-quality semolina that maintains its structural integrity (unlike us after a wine tasting).
- Variety: Shapes you can’t find at the local mega-mart, perfect for impressing that one friend who thinks they’re a Michelin critic.
Stop eating pasta that tastes like cardboard’s boring cousin. Grab a bag, boil some water, and give your cheese the home it deserves.
