Auricchio Italian Smoked Scamorza, 8.8 oz (250g) case of 12

Auricchio Italian Smoked Scamorza, 8.8 oz (250g) case of 12

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Crafted by the renowned masters at Auricchio, this Smoked Scamorza is a classic expression of Southern Italian cheesemaking. Often described as the sophisticated, "grown-up" cousin of mozzarella, this semi-soft cow’s milk cheese undergoes a traditional pasta filata (stretched curd) process before being naturally smoked to perfection.

Flavor & Texture

The 8.8 oz (250g) pear-shaped bulb features a signature golden-brown rind that encases a pale, ivory interior. On the palate, you’ll discover a beautiful balance of milky sweetness and a pronounced wood-smoke aroma. Its texture is pleasantly elastic and dense, offering a more concentrated flavor profile than fresh mozzarella.

Serving Suggestions

Because of its exceptional melting properties, this Scamorza is a powerhouse in the kitchen:

• Grilled: Slice it thick and sear it in a pan until the edges are crispy and the center is gooey.
• Topping: Shred it over pizza or baked pasta for a savory, smoky depth.
• Pairing: Enjoy it alongside roasted vegetables, crusty bread, or a crisp white wine.