Pio Tosini Parma Pre Sliced Prosciutto, 3 oz

Often called the "Ferrari of Prosciutto," Pio Tosini Pre-Sliced is air-dried perfection. These are paper-thin ribbons of DOP Parma Prosciutto that have been expertly handled to ensure they don't stick together. It is buttery, sweet, and practically dissolves on the tongue. This is the best effortless luxury charcuterie for the host who values quality above all else. Because it’s perfectly pre-sliced, you can serve a world-class delicacy in seconds. It’s the ultimate way to bring a bit of Italian glamour to your family’s weekend platter. The Recipes Recipe #1: The "Prosciutto-Wrapped" Asparagus Wrap individual asparagus spears in the Pre-Sliced Prosciutto and roast until the ham is "shattering" crisp. A vibrant and healthy family side dish that feels fancy. Recipe #2: Prosciutto & Fontina Stuffed Chicken Stuff chicken breasts with cheese and wrap the exterior in Pio Tosini ribbons. The ham acts as a savory "shield" to keep the meat moist. A showstopper dinner party recipe. The Appetizers Appetizer #1: The "Parma" Melon Roses Gather the Pre-Sliced ribbons into "roses" and place them atop wedges of sweet cantaloupe. It’s a timeless party appetizer that balances salt and sugar perfectly. Appetizer #2: Prosciutto & Mozzarella Bundles Wrap a slice of Prosciutto around a small ball of fresh mozzarella (bocconcini). A classic 2-ingredient tapa that defines the "sweet and salty" Italian style. Ingredients: Pork leg, salt. Size: 3 oz (85g) Origin: Italy.