This Truffle Spanish cheese wedge is a true Manchego cheese This gourmet Manchego is made from the milk of the Manchega sheep of Spain. Real truffles have been added to this pale yellow type of cheese, providing a robust flavor. From the region of La Mancha in Spain, this Truffle Spanish Cheese Wedge from Sanniti is a Manchego cheese that has been infused with real, gourmet truffles. The delicate balance of strong, earthy truffle flavors and the nutty Manchego made of sheep's milk makes for a perfect marriage. A hard cheese with a wax rind, this cheese wedge is an authentic product of Spain. Serve this truffle manchego cheese on a cheese board with fresh or dried fruit and other sheep's milk cheeses such as pecorino romano. This artisan cheese pairs well with serrano ham or even jamon Iberico on a charcuterie board. Or enjoy this intensely aromatic cheese with freshly baked bread, herbs, and olive oil. Best enjoyed with a bottle of dessert wine. Size: 250 grams (8.8 oz) - Pack of 2 Origin: Product of Spain