This Danish Cheese has a rich, smoky flavor Enjoy this cheese as part of a cheese board with fresh fruit and crackers. This smoked cheese pairs wonderfully with rye bread and fresh herbs. Thise Danish Smoked North Sea Cheese is a smoked Danish cheese with a robust flavor profile. Enjoy this smoked cheese as part of your next charcuterie board with fresh fruit, crackers, and cured meats. Try this aged cheese on a slice of rye bread. Or grate this smoky cheese over a bowl of your favorite pasta or a hearty mac and cheese recipe. This cheese is also great for sharing for large gatherings and celebrations. It's perfect for a professional catering service. Ingredientes: Pasteurized cow milk, salt, fermentation culture, microbial rennet. The rind is not edible. Size: 3.5 Lbs Origin: Product of Denmark
