If you haven't tried Foenegreek (Fenugreek) Gouda, prepare to have your mind blown. This is Marieke's most famous signature flavor. Fenugreek seeds have a natural aroma and taste that is eerily similar to maple syrup and toasted nuts. When added to the buttery Gouda, it creates a "savory maple" profile that is intoxicating. These Foenegreek Misfits are the "insider's choice"—the pieces that cheese nerds hunt for. It is a unique artisanal cheese that provides a complex, sweet-savory finish without being sugary. The Quick Fix: Dice these pieces into a warm kale and squash salad. The maple-like notes of the foenegreek act as a built-in seasoning for the earthy greens.