Salumeria Biellese Napolitana, 8 oz (Refrigerate after opening)

The Napolitana is the bold, spicy "enforcer" of the Biellese collection. Inspired by the flavors of Naples, it is seasoned with a heavy hand of red pepper and paprika, giving it a vibrant color and a heat that lingers beautifully. It is the best spicy salami for pizza lovers—it has that "zing" that cuts through rich cheese and dough. It’s the "bold" choice for a board, designed for those who want their meat to have a little bit of fire and a lot of personality. The Recipes Recipe #1: The "Hot" Naples Hero Layer Napolitana Salami, spicy giardiniera, and mozzarella on a roll. It’s a zesty, high-energy lunch that will wake up your taste buds. Recipe #2: Spicy Salami & Vodka Sauce Fry diced Napolitana until crispy and toss into a creamy vodka sauce. The chili in the meat seasons the whole sauce. A powerful, restaurant-quality family dinner. The Appetizers Appetizer #1: "Fire & Ice" Mozzarella Bites Wrap a slice of Napolitana around a small ball of fresh mozzarella. The cool cheese and hot meat are a perfectly balanced party snack. Appetizer #2: The Spicy "Salami Chip" Briefly pan-fry slices until they are crisp. Serve with a cooling yogurt dip for a modern, addictive party appetizer. Size: 8 oz Origin: USA