Sweet Grass Dairy - Heat Retail Pieces

Heat is exactly what happens when you take world-class, grass-fed Southern cheese and give it a "kick." This is a semi-soft cheese infused with a blend of dried peppers, providing a warmth that builds on the palate without burning it. It is the best "Southern-spiced" cheese—it’s not just about the heat; it’s about the balance of the creamy, buttery milk and the zesty peppers. It’s a fun, high-energy cheese that is perfect for outdoor parties, tailgates, or anyone who wants a bit of excitement on their cheese board. The Recipes Recipe #1: "Heat" Pimento Cheese (The Upgrade) Shred Heat and mix with mayo, pimentos, and a dash of onion powder. This is a spicier, gourmet version of the classic Southern staple for a family picnic. Recipe #2: Spicy Grass-Fed Mac & Cheese Use Heat as the base for your cheese sauce. The peppers provide a built-in seasoning that makes a boring family dinner suddenly thrilling. The Appetizers Appetizer #1: Heat & Pepper Jelly Crackers Top a square of Heat with a dollop of sweet red pepper jelly. The double-pepper combo is a Southern classic that guests find addictive. Appetizer #2: Spicy Cheese & Salami Skewers Cube the Heat and thread it with a slice of Napoli Salami. The creamy spice and smoky meat are a powerhouse duo for a backyard BBQ.