Vermont Farmstead Cheese Co. - Grafton 1 Year Aged Cheddar

This is "Old Reliable," perfected. The Grafton 1 Year is a classic Northeastern cheddar: firm, slightly crumbly, and possessing a sharp "tang" that lets you know it means business. Because it is a "farmstead" cheese, the milk comes from cows raised right on the property, resulting in a deep, grassy complexity. It is the best "all-purpose" gourmet cheddar—sophisticated enough for a wine pairing but approachable enough for a school lunch. It is the backbone of the Vermont dairy tradition. The Recipes Recipe #1: The "Grafton" Apple Pie In true Vermont fashion, serve a thick slice of this Aged Cheddar alongside (or melted on top of) a warm apple pie. The sharp salt and sweet cinnamon are a legendary duo. Recipe #2: Sharp Cheddar & Broccoli Soup Stir in a generous amount of grated Grafton at the very end of cooking. The 1-year age ensures it melts smoothly while keeping its bold, savory personality. The Appetizers Appetizer #1: The "Classic" Vermont Platter Pair shards of the cheddar with local maple syrup for dipping and some smoked ham. It’s a wholesome, high-quality snack for any family gathering. Appetizer #2: Cheddar & Chutney Toasts Place a slice on a cracker with a dollop of mango or onion chutney. The sharpness and sweetness are perfectly balanced.